In a moment of near starvation, complete lack of cooking motivation and a sudden urge to toss the year-old taquitos in our freezer, I discovered one lonely frozen Multigrain Croissant from Trader Joe's. Twenty minutes later, I was eating a flaky and chewy bakery imposter. If only croissants cured the common cold.
In a moment of near starvation, complete lack of cooking motivation and a sudden urge to toss the year-old taquitos in our freezer, I discovered one lonely frozen Multigrain Croissant from Trader Joe's. Twenty minutes later, I was eating a flaky and chewy bakery imposter. If only croissants cured the common cold.

